Thanksgiving Fall Herb Roasted Fingerling Potatoes
Dietary Preferences
This comforting dish features tender red potatoes tossed in a rich blend of extra virgin olive oil, savory melted butter, and fresh minced garlic. Perfectly seasoned with salt, pepper, and a fragrant trio of fresh Italian parsley, dill, and thyme, the potatoes are roasted until golden brown and crispy on the outside while remaining fluffy on the inside.
1.5 lb container - Serves 4
Container contains 1.5 pounds (24 ounces), providing four generous 6-ounce servings.
NOT AVAILABLE FOR SHIPPING
Boise In-store pick up only Wednesday, Nov. 25th
North Idaho Local Delivery of in-store pick up Wednesday, Nov. 25th
Ingredients:
Red Potato, Unsalted Butter, Italian Parsley, Extra Virgin Olive Oil, Fresh Garlic, Salt Pepper Garlic, Dill, Thyme
